Brazilian cuisine is a vibrant and diverse fusion of indigenous, African, and European influences. From savory stews to succulent grilled meats, there is something for everyone to enjoy. If you're in King County, Washington and looking to try Brazilian cuisine for the first time, you're in luck. The county is home to a variety of restaurants that offer authentic and delicious Brazilian dishes.
Feijoada
Feijoada is often considered the national dish of Brazil.It is a hearty and flavorful stew made with black beans, pork or beef, and a variety of spices. This dish has its roots in the African slave trade and has become an integral part of Brazilian cuisine. One of the best places to try feijoada in King County is at Moqueca Brazilian Restaurant in Bellevue. Their feijoada is made with black beans, pork ribs, sausage, and beef jerky, giving it a rich and complex flavor. It is served with rice, collard greens, farofa (toasted cassava flour), and orange slices.
This dish is perfect for sharing with friends or family.
Picanha
Picanha is a popular cut of beef in Brazil that comes from the top sirloin. It is known for its tenderness and rich flavor. In King County, you can find this dish at Novilhos Brazilian Steakhouse in Bellevue. They serve picanha as part of their rodizio-style dining experience, where servers come around with different cuts of meat and carve them tableside. The picanha at Novilhos is seasoned with sea salt and grilled to perfection.It is then served with chimichurri sauce, a traditional Brazilian condiment made with parsley, garlic, and olive oil. This dish is a must-try for meat lovers.
Moqueca
Moqueca is a seafood stew that originated in the state of Bahia in northeastern Brazil. It is made with fish, shrimp, or a combination of both, cooked in a flavorful broth made with coconut milk, tomatoes, onions, and peppers. The dish is then served with rice and farofa. If you're looking to try moqueca in King County, head to Copacabana Cafe in Seattle.Their moqueca de peixe (fish moqueca) is made with fresh cod, shrimp, and mussels. The dish is bursting with flavor and has a creamy texture from the coconut milk. It is served with rice and fried plantains on the side.
Coxinha
Coxinha is a popular street food in Brazil that consists of shredded chicken wrapped in dough, shaped into a teardrop, and deep-fried. It is often served as an appetizer or snack and can be found at many Brazilian restaurants in King County. One of the best places to try coxinha is at Fogo de Chão in Bellevue.Their coxinha is made with shredded chicken, cream cheese, and spices, wrapped in dough and fried to perfection. It is served with a spicy dipping sauce that adds an extra kick of flavor.
Brigadeiro
No meal is complete without dessert, and brigadeiro is a must-try for anyone looking to satisfy their sweet tooth. This popular Brazilian treat is made with condensed milk, cocoa powder, butter, and chocolate sprinkles. It has a fudgy texture and is often served at birthday parties and other celebrations in Brazil. You can find brigadeiro at Pampas Brazilian Grill in Seattle.Their brigadeiro is made with high-quality chocolate and is rolled in chocolate sprinkles. It is the perfect way to end a meal on a sweet note.
